What are polyphenols

turmeric root powder supplier. Some suppliers may also offer turmeric root powder that has been specially processed to increase its bioavailability, allowing for better absorption and utilization by the body.
Paprika oleoresin is a natural food coloring and flavoring agent that is derived from the paprika pepper. It is commonly used in a variety of food products to provide a vibrant red color and a mild peppery taste. Paprika oleoresin is made by extracting the pigments and essential oils from dried paprika peppers, resulting in a concentrated liquid form.

The degree of heat found within peppers, also called pungency or piquancy, is determined by how it measures on the Scoville scale, recorded in Scoville Heat Units (SHU).
3. Take a look at your ground paprika and see if it’s smooth and powdery. If you notice any large chunks or bumps, don’t worry! Simply grab a fine-mesh sieve and sift your paprika powder through it to achieve that velvety smooth texture.
Oleoresin Capsicum: Versatility in Applications



The diversity in paprika types, from sweet to hot and smoked, offers a range of flavors - sweet, earthy, bold, and smoky. This spice enhances the taste and adds a vibrant red color to dishes like goulash, chicken paprikash, and various rice dishes.
FAQs About Crushed Red Pepper and Paprika

